Rearing ¢sh from ¢rst feeding to 60 days
All living yolk sac absorbed fry from all groups were
put in to100 L £exi-glass circular tanks.Water level of
tanks was set at 15 cm depth and supplied with
3Lmin1 spring water (14^15 1C). All fry groups
were fed ¢ve to eight times with a commercial fry diet
(50^55% raw protein;10^15% raw fat;12% moisture;
producer declaration).Weight and ¢sh numbers were
recorded.