It’s nearly midnight on the broad hill called Firmihin, where a dragon’s blood forest grows. The moon, a night past full, floods the jagged landscape with cool silver. Inside the rock wall of a shepherd’s compound, flames light the faces of four people sitting barefoot around a fire, sharing a pot of hot tea mixed with fresh goat’s milk.
Neehah Maalha wears a saronglike garment called a fouta; his wife, Metagal, wears a long dress and matching head scarf in rich purple. They talk about their lives on the island of Socotra, in a language whose origins are lost in time—unchanged for centuries and understood today by fewer people than live in Ames, Iowa.
Although the couple can’t read, they know that the new sign down the hill says that Firmihin has been declared a protected nature reserve. Foreigners come to their village, they say, to photograph the dragon’s blood trees and the desert rose plants and the mishhahir flowers. Scientists come and turn over rocks, claiming to be collecting insects and lizards. What are they really looking for?
Two hundred twenty miles across the Arabian Sea from the rest of troubled Yemen, Socotra was once a legendary place at the edge of maps of the known world. For sailors it was fearsome, with dangerous shoals, ferocious storms, and residents who were believed to control winds and turn ships toward shore for capture and plunder. Today Socotra’s rich biological diversity brings new explorers, who hope to learn its secrets before the modern world changes it forever.
Suddenly the worry on Metagal’s face gives way to a bemused smile. She disappears into the darkness and returns to offer me a small, paper-wrapped package. Would I like to buy some frankincense? Neehah takes a tiny piece and places it on a coal from the fire. Smoke rises and swirls, and we breathe the lush scent that perfumed the funerals of Egyptian pharaohs and the temples of Greek gods.
The ancient Egyptians, Greeks, and Romans all tapped the treasures of Socotra’s natural world: aromatic resins such as frankincense, medicinal aloe extract, and the dark red sap of the dragon’s blood tree, used for healing and as an artist’s color. Adventurers came to harvest the island’s wealth, despite stories that it was guarded by giant snakes living in its caves. The Queen of Sheba, Alexander the Great, and Marco Polo were among those who coveted Socotra’s riches.
The value of incense and dragon’s blood peaked during the time of the Roman Empire. Afterward, the island served mostly as a way station for traders, passing centuries in relative cultural isolation. Socotra’s residents lived generation after generation as their ancestors had: the mountain Bedouin minding their goats, the coastal residents fishing, and everyone harvesting dates. Island history was passed down through poetry, recited in the Socotri language.
Other than its strategic location off the Horn of Africa, there simply wasn’t anything about Socotra that interested the outside world. But that has changed.
Research around the turn of the 20th century proved that this tropical island, despite its size of only 83 by 27 miles, ranks among the world’s most important centers of biodiversity, combining elements of Africa, Asia, and Europe in ways that still puzzle biologists. The number of endemic plant species (those found nowhere else) per square mile on Socotra and three small outlying islands is the fourth highest of any island group on Earth—after Seychelles, New Caledonia, and Hawaii. The Hajhir Mountains, the rugged granite peaks that rise to nearly 5,000 feet in the center of the island, are likely home to the highest density of endemic plants in southwest Asia. Every vista on Socotra, from the hot, dry lowlands to the mist-shrouded mountains, reveals wonders seen nowhere else.
One sweltering afternoon I took a walk near the dusty town of Hadibu with botanist Lisa Banfield, a Socotra specialist then on the staff of the Royal Botanic Garden Edinburgh. We climbed a rocky hillside and stopped beside a plant that would have been at home in a Salvador Dalí painting—a squat thing that looked as though a much taller tree had simply melted in the heat. Its fuchsia flowers inspired the common name desert rose, though it’s no more a rose than I am a porpoise.
“This is a famous example of a strategy that Socotra plants have evolved to withstand the harsh drought conditions here,” Banfield said. “This is Adenium obesum sokotranum. It also grows on the Arabian and African mainlands, but there it’s much smaller than on Socotra. Its trunk stores water, and it grows in these weird and wonderful shapes to anchor itself into the rocks. Some people call it grotesque, but I actually think it’s a very attractive tree.” Spoken with the true soul of a scientist. One 19th-century visitor called the desert rose “the ugliest tree in creation.”
We walked a few yards to a plant that would be the undisputed weirdness champion anywhere but Socotra—one that could also deserve the species name obesum. Its swollen trunk rose above our heads, topped by a floppy mop of leafy branches sprouting haphazardly like dreadlocks.
“In its growth habit this is very similar to Adenium,” Banfield said, “but actually it’s Dendrosicyos socotrana—the cucumber tree.”
Cucumber?
“Yes, it’s the only tree species in Cucurbitaceae, a family that we’d expect to be growing as straggly climbers or vines. But here you can see some really big ones, with huge trunks. They look completely out of this world.”
It is, however, another endemic tree, the dragon’s blood, that’s come to symbolize Socotra, its distinctive shape even depicted on Yemen’s 20-rial coin. A relative of the common houseplants of the genus Dracaena, it grows on the plateaus and mountains over much of the island. The most extensive dragon’s blood forests are found on Firmihin, where I’d spent the evening with Neehah and Metagal. The next day, under a relentless sun, Lisa Banfield and her Socotra colleague Ahmed Adeeb took me out for a hike around Firmihin.
The landscape was a jumble of limestone rocks eroded into knife-edge shapes. The burnt brown harshness was interrupted here and there by the brilliant crimson flowers of the succulent mishhahir, as anomalous as a flag on the moon. All around us dragon’s blood trees lifted their branches skyward, looking, as many have remarked, like blown-out umbrellas. Even in a forest of dragon’s blood, the individual trees keep their distance, like shy people at a party.
Hundreds and hundreds of dragon’s blood trees stretched in all directions, but Banfield pointed out a troubling fact: Almost no young trees sprouted from the rocks beneath the mature ones.
Many plants here rely on mists for water. Some of Socotra’s rarest endemics grow on steep cliffs in the mountains and around the island’s perimeter, where they soak up moisture that collects when mist condenses on rocks. Those upturned dragon’s blood branches are in fact an evolutionary adaptation to gather precious moisture from mist in the air—and there is less of that water available now. If climate change is responsible for the lack of regeneration of dragon’s blood and other rare plants, there may be no short-term solution. In the meantime Banfield and other conservationists are equally concerned about other human-caused threats to Socotra’s biodiversity.
No developed airport existed on Socotra until 1999, nor were there any paved roads. Since then, though, the pace of development has been rapid. Changes that in other places took decades have been compressed into a few years here. More and more vehicles crisscross the island on an ever growing highway system.
The outside world has come to Socotra both figuratively, through television, mobile phones, and the Internet, and literally, through tourism. Though recent political unrest temporarily limited foreign travel, over the previous decade the island’s beautiful beaches, rugged mountains, unique biodiversity, and ancient culture attracted a burgeoning number of travelers—from 140 international visitors in 2000 to almost 4,000 in 2010. Some of Socotra’s admirers fear that the Yemeni government’s rush to bring the island into the 21st century may have already irreversibly damaged the very things those people came to see and could bring an end to a way of life that has endured for centuries.
Belgian biologist Kay Van Damme first came to Socotra in 1999 as part of a scientific expedition, flying on an Antonov cargo plane chartered from the Yemeni military. A specialist in freshwater crustaceans, he remembers that he and his colleagues discovered new species simply by walking trails or wading along creeks collecting lizards, snails, insects, plants, and other life-forms—sometimes finding several previously undescribed species in a day.
As he returned to Socotra year after year, Van Damme’s purely scientific focus gave way to a broader concern for the island and its culture. “We were invited into people’s houses, and I learned that on Socotra people have a very strong connection to their environment,” he says. “I realized that the only way all these species have been able to survive all this time has to do with the traditional ways in which the people have guarded their island.”
More than 600 villages, in most cases simply the clustered houses of extended families, are scattered across Socotra, each with its muqaddam, or respected elder. Over the centuries Socotrans developed practical ways of dealing with grazing, wood harvesting, land ownership disputes between clans, water-resources use, and similar issues. Unlike their counterparts in mainland Yemen, where violent feuds and tribal disputes have long been a way of life and where many men carry a gun and jambiya (ceremonial dagger) as a matter of course, Socotrans have a tradition of resolving issues peacefully in meetings among neighboring villages. Resource conservation was the