• Ware proper uniform 24 hours a day.
• Pastry to order strawberry fresh daily ½ kg
• CT set up brunch buffet outside.
• Baked beans cold
• Label missing MK hot
• Label missing AT
• Do not hide tissue stewarding control and distribute accordingly.
• No meat loaf for lunch only BF.
• Stewarding to deep clean all kitchens start canteen and move up.
• Send hot holding cloths to laundry at the end of duty.