All samples had been tested for L. monocytogenes by
the USDA method (USDA, 2006). At the time of sample collection,
information on each sample was collected to identify the type of
meat or poultry, manufacturer (coded), curing, geographic location
of sample collection, manufacturing information, and sell-by date.
All samples had been tested for L. monocytogenes bythe USDA method (USDA, 2006). At the time of sample collection,information on each sample was collected to identify the type ofmeat or poultry, manufacturer (coded), curing, geographic locationof sample collection, manufacturing information, and sell-by date.
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