The extract of P. terrestris showed the best antimicrobial activity against five ginseng pathogens, ranging from 52.2% to 82.5% in the disk diffusion test, and 30.6–80.2% in the fermentation broth test (Table 1). In addition, the extract of Ascomycete sp. exhibited effective antimicrobial activity against Alternaria sp. (69.3% and 23.5%
for disk diffusion and fermentation broth, respectively), P. cactorum (66.0% and 72.9%, respectively), and R. solani (64.5% and 69.3%, respectively). The extract of Fusarium solani only showed antimicrobial activity against R. solani (47% and 90.5%, respectively). Low antimicrobial activities of extracts of Fungal sp. (8.3% and
13.6%, respectively) and Colletotrichum pisi (36.1% and 25.4%, respectively) were observed against C. panacicola. P. cactorum and R. solani were found to be the most strongly inhibited by the extracts and liquid culture filtrates of endophytic fungi.
The extract of P. terrestris showed the best antimicrobial activity against five ginseng pathogens, ranging from 52.2% to 82.5% in the disk diffusion test, and 30.6–80.2% in the fermentation broth test (Table 1). In addition, the extract of Ascomycete sp. exhibited effective antimicrobial activity against Alternaria sp. (69.3% and 23.5%for disk diffusion and fermentation broth, respectively), P. cactorum (66.0% and 72.9%, respectively), and R. solani (64.5% and 69.3%, respectively). The extract of Fusarium solani only showed antimicrobial activity against R. solani (47% and 90.5%, respectively). Low antimicrobial activities of extracts of Fungal sp. (8.3% and13.6%, respectively) and Colletotrichum pisi (36.1% and 25.4%, respectively) were observed against C. panacicola. P. cactorum and R. solani were found to be the most strongly inhibited by the extracts and liquid culture filtrates of endophytic fungi.
การแปล กรุณารอสักครู่..
