This study showed that 94% of peanut butters obtained in Portau- Prince and Cap Haitian, Haiti, during 2012 and 2013 had greater than 20 mg/kg total aflatoxins.
This study showed that 94% of peanut butters obtained in Portau-Prince and Cap Haitian, Haiti, during 2012 and 2013 had greaterthan 20 mg/kg total aflatoxins.