Product Description
Rice E (Rice Bran Powder) — 12 oz. BUY ONE – GET ONE FREE!
(For every one you put in your shopping cart, we will send you another one FREE! Our shopping cart does not show the free one.
Example: If you put 3 in your cart, we will send you 6.)
(Caution when opening: Hold upright to prevent spilling.)
Serving Size: 2 tablespoons (10g)
Servings per container: 33
Suggested use: Take 2 tablespoons 1-2 times a day in beverage or smoothie of choice. Also tastes great sprinkled on food.
Supplement Facts Amount per Serving:
Calories 50
Calories from Fat 25
Total Fat 2.5g
Saturated Fat 5g
Trans Fat 0g
Cholesterol 0g
Sodium 0g
Total Carbohydrate 6g
Dietary Fiber <1g
Soluble Fiber <1g
Sugars 2g
Protein 1g
Vitamin E 1 IU
Thiamine B1 0.4mg
Riboflavin B2 0.05mg
Niacin B3 8mg
Pantothenate B5 0.6
Pyridoxine B6 0.6mg
Phosphorous 77mg
Magnesium 17mg
Potassium 156mg
Tocotrienols 1mg
Omega-3 Fatty Acids 53mg
Omega-6 Fatty Acids 1013mg
Inositol (IP6) 149mg
Gamma Oryzanol 25mg
Phytosterols 42mg
Beta Sitosterol 21mg
Ingredients: Soluble, Stabilized Rice Bran, manufactured from rice grown in the USA.
Advanced Nutrients & Super Antioxidants
Rice-E™ is the new natural health super food! Rice-E contains an amazing number of live-source nutrients and antioxidants which help you maintain your overall health. The active form of nutrients in Rice-E works with your whole body naturally for optimal health benefits.
So What Could Rice-E™ do for Me?
Well, let’s start with its super antioxidants. These are the vital nutrients which fight off free radicals in our bodies. Free radicals cause premature aging and many degenerative processes. Rice-E contains over 100 of these antioxidants and co-factors to help keep you young, maintain your health and supply your body with its daily nutritional needs.
Now, let’s look at all the vitamins, particularly the B vitamins, and Vitamin E complex which is only found in specially harvested and prepared rice bran. The wide range of nutritional efficiency of this product is a result of these complex forms of the advanced nutrients and antioxidants it contains.
Rice Bran studies have demonstrated support for joint, circulation, heart, cholesterol and healthy sugar metabolism. Good cholesterol is fundamental to hormone health. Rice-E contains a naturally filling fiber which also aids as a healthy weight management food. Rice Bran has earned the accolade of being one of the most nutrient-rich, natural health super foods.
Rice Bran or Manufactured Vitamins?
Vitamin supplements are not as immediately available to the body compared to the vital nutrients and antioxidants in Rice-E. This is primarily due to the difference between how supplements are poorly digested and assimilated vs. how rice bran is naturally processed in your body, easily digested and assimilated.
Why?
It is a well established fact that a powder is more readily digested and distributed along with its almost immediate availability of nutrients to your body compared to a supplement tablet/capsule. This is called Bioavailability and refers to the availability of a nutrient(s) to the body. Nutrients that are bioavailable are readily absorbed into your system and distributed to the various parts of the body where they are required to support good health. This means the array of nutrients in Rice-E are more efficient, with less waste than manufactured supplements.
Where Has Stabilized Rice Bran Been all my Life?
Thrown away, is the sad answer to that, or used for things other than supplying nutrition for people. Rice Bran is one of, if not the biggest squandered food resource in the world. Rice Bran is the brown part of the rice kernel, the part which is discarded to make the white rice that most of us consume. All around the world rice bran has been used for burning as fuel and/or dug back into the soil.
I Eat Rice – Don’t I get my Rice Bran that Way?
Sorry, but no. Eating brown rice might give you more fiber. The bad news is that most of the essential nutrients, vitamins and minerals plus the potent antioxidants found in rice bran are denatured during processing. Rice-E is a whole food, basically concentrated brown rice, without all the white carbohydrate eaten with a rice-based meal.
What Does Stabilized Rice Bran Mean?
The problem with rice is that the brown part (the bran) contains oil which is very prone to rancidity, occurring within a few hours. The stabilization process de-activates the lipase, an enzyme in the rice bran that causes the fat to spoil. This process gives stabilized rice bran a shelf life of at least 1 year guaranteed.
Rice-E Health Benefits:
• Gluten Free
• Supports Cell Membrane Health
• Complete Vitamin E Complex with all 3 Tocotrienols & 4 Tocopherols
• Lactose Free
• Helps Maintain Energy Levels
• Natural B Complex (most B vitamins supplements are synthetic)
• Zero Cholesterol
• Supports Immune Defenses
• Unparalleled antioxidants including Alpha Lipoic Acid (not synthetic)
• Zero Trans Fat
• Supports Brain Health
• Minerals and Trace Minerals
• Hypoallergenic
• Supports Heart Health
• Amino Acids & Essential Fatty Acids
• Non GMO
• Supports Fat Metabolism
• Great Tasting and Easy to Digest
• Low Glycemic
• Supports Healthy Bowel Action
• No sweeteners, preservatives, chemicals or fillers.
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