FIR may capable to cleave covalent bonds and release some bound- antioxidants such as flavonoids, carotene, tannin, ascorbate, flavoprotein, or polyphenols from polymers
FIR may capable to cleave covalent bonds andrelease some bound- antioxidants such as flavonoids, carotene,tannin, ascorbate, flavoprotein, or polyphenols from polymers