Only small effects of dietary inulin on the metabolic
activity of the intestinal microbiota of sows and piglets
were observed. However, the composition of the microbiota
and the concentrations of the microbial metabolites
in the faeces of the sows markedly differed depending on
the reproductive stage. The bacterial cell counts were
often reduced on day 1 p.p. compared to the days 4 a.p.
and 5 p.p. Significant differences (P ≤ 0.05) were demonstrated
for eubacteria, lactobacilli, L. reuteri, L. amylovorus,
L. johnsonii, L. mucosae, C. leptum, and C. coccoides
in both groups
Only small effects of dietary inulin on the metabolicactivity of the intestinal microbiota of sows and pigletswere observed. However, the composition of the microbiotaand the concentrations of the microbial metabolitesin the faeces of the sows markedly differed depending onthe reproductive stage. The bacterial cell counts wereoften reduced on day 1 p.p. compared to the days 4 a.p.and 5 p.p. Significant differences (P ≤ 0.05) were demonstratedfor eubacteria, lactobacilli, L. reuteri, L. amylovorus,L. johnsonii, L. mucosae, C. leptum, and C. coccoidesin both groups
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