The physicochemical characteristics of the retentate and permeate (clarified juice) obtained in the microfiltration process, as well as of the fresh and enzymatically treated apple juice, are shown in Table 1.
The physicochemical characteristics of the retentate and permeate(clarified juice) obtained in the microfiltration process, as well as of thefresh and enzymatically treated apple juice, are shown in Table 1.