Like roast beef. Then there are those who say that the pul gogi is "how to cook." grilled food, according to the formula of Korea. How to do is cut or slice the meat into thin slices. , and the fermentation in soy sauce, sesame and sesame oil, mashed garlic and other seasoning enthusiasts. Then the grilled on pan shaped convex curve. In the middle is a semicircle like a hat and an edge surrounding the pan frying pan on the stove or oven, gas Korean believe will taste the best barbecue stove