Freeing Hint:
This is definitely a recipe that needs to be made fresh. You can’t really store the crepes in the fridge because they will become soggy and much less appetizing. However, if you decide to save some, instead of reheating in the microwave, it would probably be better to fry them up again.
Restaurant Tips:
If you are looking for this dish in a restaurant it is not going to be the easiest thing to find. In many cases Vietnamese restaurants, will use the word crepe to describe steamed rice flour rolls with similar filling ingredients. While these are still very tasty you are not going to satisfy your craving for a crispy savory crepe.