The adhesion level
of P. pentosaceus CIAL-86 was also higher or similar to that reported
for the probiotic L. rhamnosus GG (9.7%) (Tuomola and Salminen,
1998), P. pentosaceus BH105 (10.12%) (Uymaz et al., 2009) and
VJ49 (12%) (Vidhyasagar and Jeevaratnam, 2013), but lower than
that measured for P. pentosaceus OZF (14.4%) (Osmanagaoglu et al.,
2010) and VJ13 (16%)
The adhesion levelof P. pentosaceus CIAL-86 was also higher or similar to that reportedfor the probiotic L. rhamnosus GG (9.7%) (Tuomola and Salminen,1998), P. pentosaceus BH105 (10.12%) (Uymaz et al., 2009) andVJ49 (12%) (Vidhyasagar and Jeevaratnam, 2013), but lower thanthat measured for P. pentosaceus OZF (14.4%) (Osmanagaoglu et al.,2010) and VJ13 (16%)
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