student Associates Degrees in Culinary Arts are the most often sought programs among committed chef candidates. The Associate’s in Applied Science-Culinary Arts is based on a two year curriculum that provides a general educational foundation in math, writing, English and communication alongside a students culinary training.
General culinary certificates are designed to prepare you for entry level employment in a commercial kitchen. Your academic training at this level focuses on working closely with chef/instructors who train you to work the various kitchen stations, such as grill, gard