The French are famous for their sauces, the Italians for their pasta and the Germans are celebrated
for their sausages, but is there anything unique to eat in the United States? When you get right
down to it, there's nothing quite as un-American as American food. The United States is made up
mostly of immigrants, which makes it a country with great cultural diversity, so there is an amazing
variety of foods, from clam chowder in Boston to chile con carne in Houston. New Mexico and
Massachusetts are good examples of states that have very different traditional foods.