Feeding gilts: Preparation
Feeding the young, non-mature gilts is an issue that too many farmers do not give enough attention to.
Contrary to grow-finishers, gilts ought to be fed in a way that help them to become robust, developing strong legs and joints and a moderate backfat level. In addition, feeding has to support the development of their reproductive tracts. To do this, the focus has to be on moderate growth levels, starting at 50-60 kg live weight, with vitamins and minerals similar to those of a lactating sow. To limit growth and develop appropriate backfat levels, energy supply has to be moderate and protein supply must be limited at 80-90% of a grower diet.