There 5 steps you can make a frozen mango margarita.
First,cut the mango into slices and puree the pieces in a blender or food processor with a few drops of simple syrup.Second,blend the tequila, triple sec, mango puree, lemon juice, and ice cubes together.Third,blend until everything is smooth and the ice cubes are all blended within the drink.Next,pour the margarita mixture into individual glasses.Then,garnish the cups with your favorite tropical fruit, for example pineapples.Finally,Serve and enjoy.