Mangoes must be packed in such a way as to protect the produce properly. The materials used inside
the package must be new1
, clean, and of a quality such as to avoid causing any external or internal damage to
the produce. The use of materials, particularly of paper or stamps bearing trade specifications is allowed,
provided the printing or labelling has been done with non-toxic ink or glue.
Mangoes shall be packed in each container in compliance with the Recommended International Code
of Practice for Packaging and Transport of Fresh Fruits and Vegetables (CAC/RCP 44-1995).