First, take two pieces of bread out of the bag.
Second, take butter, cheese and ham out of the refrigerator.
Then use a knife to put butter of one side of each of the pieces of bread.
Next, put one slice of bread in a frying pan. The side with butter should be facing down.
After that, put two slices of ham and two slices of cheese on top of the first piece of bread.
Then put the second piece of bread on top of the ham and cheese. The buttered side should be facing up.
Turn the burner on medium. Cook each side for two minutes. Use a spatula to turn (flip) the sandwich over.
After cooking, put the sandwich on a plate. Cut in half with a knife.
After the sandwich has cooled off you can eat it.