1 Add the oil to the pan on high heat. Wait until the oil is hot.
2 Beat the eggs into the bowl was prepared. Add the fish sauce and pepper then whisk the egg by a fork until mixed.
3 Pour the egg mixture into the heated oil
4 wait until it be cooked. Flip the other side as well. About 1-2 minutes.
5 Put the eggs were cooked out of the pan and served with steamed rice.