Conventional thinking regarding the use of food crops to clean aquaculture effluents has been that plants cannot remove nutrients in water to low levels without a reduction in productivity and quality. Because greenhouse space is expensive, productivity is critical for a profitable operation. A production strategy, called the conveyor production system (CPS), was developed using thin-film technology for plant production in dilute aquaculture effluents. With the CPS, young plants were positioned near the solution inlet in a gutter receiving the effluent and moved progressively, like along a conveyor belt, towards the outlet as they grew. Luxury consumption by lettuce plants (Lactuca sativa L. cv. Ostinata) enabled them to store P in their tissues early in their growth cycle for use later as water P levels decreased and influx could no longer meet current demands. If water is distributed in a horizontal plug-flow pattern, without the CPS, all nutrients will be luxury consumed at the inlet, making nutrients limiting at the outlet and significant greenhouse space will be dedicated to growing plants that have no market value. The object of this study was to construct and operate a pilot-scale CPS, collect data demonstrating its potential to clean effluent and produce a marketable product, and develop a mechanistic model describing the process. Greenhouse studies demonstrated that by using the CPS, phosphorus could be reduced from 0.52 to