Under the Plan to Win, McDonald's got back to the basic business of taking care of customers. The goal was to get "better, not just bigger." The company halted rapid expansion and in-stead poured money back into improving the food, the service, the atmosphere, and marketing at existing outlets. McDonald's redecorated its restaurants with clean, simple, more-modern interiors and amenities such as live plants, Wi-Fi access, and flat-screen TVs showing cable news. To make the customer ex-perience more convenient, McDonald's stores now open earlier to extend breakfast hours and stay open longer to serve late-night diners—more than one-third of McDonald's restaurants are now open 24 hours a day.