Fig. 12. Typical weight (g) for Atlantic salmon cultured at the USDA ARS National Cold Water Marine Aquaculture Center (NCWMAC) in Franklin, Maine (green line), similar
data obtained from a commercial Atlantic salmon hatchery in Maine (red line), and a net pen site in Maine (blue line) (Personal communication from David Miller and Greg
Lambert, Cooke Aquaculture, U.S.). Selection of superior broodfish typically occurs in year 3 of breeding program (For interpretation of the references to colour in this figure
legend, the reader is referred to the web version of the article.).