All Salmonella isolates attached to eggs at similar levels with the highest attachment(5.85log10 CFU/mL) by RS at 22∘C for 20 min on farm gate sourced eggs,while the lowest level of attachment (3.77 log10 CFU/mL) was by SS at 4∘C for 1min on farm gate sourced eggs (Tables 2 and 3). STM and SS attached at significantly(