Studies have shown that ethical consumption choices can be influenced by price and convenience (e.g., Browne et al 2000). Bird and Hughes (1997) describe three levels of ethical consumers. The first is motivated primarily by moral values and will make trade¬offs between traditional product benefits and ethical characteristics of products. A second type of consumer is primarily motivated by quality and brand names. If they purchase an ethical good because of its performance, the “ethicalness” of that product is an added bonus. While they may be hesitant to believe the ethical claims of a product, they can often be persuaded to purchase these goods. The third type of consumer is selfish and cannot easily be persuaded to buy ethical goods; rather, they are driven only by price and traditional quality concerns.