Pepped Aversa’s cuisine is an innovative, Mediterranean “gourmet style”, combining tradition and modern techniques. We use excellent locally sourced organic products, personally selected by the Chef.
Our focus is to create dishes including seasonal ingredients, enhancing flavors with interesting combinations.
Concerning the Payment method, the dinner confirmation is 2,000.00 euro by bank transfer, the difference can be payed on site.
I rest at your disposal for any further question, mean time please accept my best regards
Selena Gargiulo