• Remove all linens.
• Rearrange all chairs around tables neatly.
• Store salt and pepper shakers, sugar bowls, ashtrays, water pitchers and other tabletop items.
• Clear all remaining carts and lock them.
• Remove candles and any melted wax from candelabras and return to storage.
• Pour several pitchers of water into garbage cans to prevent possible fire hazards.
• Take update from the supervisor regarding the status of breakaway activities.