(Chemat, Aït-Amar,
⇑ Corresponding author. Address: State Key Laboratory of Food Science and Technology, Nanchang University, No. 235 Nanjing East Road, Nanchang 330047, Jiangxi, China. Tel./fax: +86 791 83969009.
E-mail addresses: jhxie@ncu.edu.cn (J.-H. Xie), myxie@ncu.edu.cn (M.-Y. Xie). 1 These authors contributed equally to this work.
http://dx.doi.org/10.1016/j.foodchem.2014.06.106 0308-8146/ 2014 Elsevier Ltd. All rights reserved.