and for the purpose of the present work these were set from the vineyard planting to the storage of the wine before bottling (Fig. 2). As Cerutti et al. (2014a) reported in their literature review on LCA and fruit production, the two most frequently used system boundaries are cradle-to-gate and cradle-to-market, so the system boundary of this research has been set on the storage, in order to better focus attention on the environmental hot spots of unsold wine.