Pleasure of eating and tasting different foods is one of the enjoyments that cause people to travel to different countries. This issue is particularly noticeable when traveling and seeing new lands, different ways of cooking and serving food. Many tourist destinations are in competition with each other in offering a comprehensive range of services to their customers. Among these destinations those who have a strong background in thearea and fairly having style in cooking can attract more tourists which contribute to the image we have in the mind that places having a distinct culinary style and offering good quality product are usually popular.