A native Southerner with a delicious taste and unique travel. The owner is an avid Bingo Party's Diner with experience in the food industry for over 25 years, the restaurant's wooden house each menu and served out the invention. It is selected from the finest ingredients and flavors in dishes such as chili prawns customer favorite. Liang leaves fried egg Organic fish sauce, shrimp paste and sour pork, fried snapper. Sato fried shrimp paste, etc. Also try the delicious food. Then this business is characterized by a store that had Thailand. The open-air bar and comfortable atmosphere. Ideal to eat with the family. Or someone very