The purpose of this study is to evaluate the scientific principles of training programs in
hotelling services in hotels where workers were trained and qualified. Also, this study aims at
studying the influence of training quality on hotelling services. In addition, this study clarifies
the truth of concept of Total Quality Management and the possibility of adoption this concept in
the hotel works through depending on total quality approach since it is considered a turning point
in training of hotel cadres and qualifying them by defining stages of training process but each
stage needs for improvement and planning via participation of all elements of training process.
Then moving to train trainers and training officials on the techniques of implementing this
approach. Doing so, trainers and officials will transfer the acquired knowledge to the trainees to
adopt it in their work. It is recommended to measure findings of these processes and the extent of
their influence on the training quality in hotels especially on quality of general hotelling services
with documenting results if they are positive to be adopted and to be generalized. Doing so, the
training process will gradually be improved to end up with adoption of Total Quality Approach
in training and teaching