Then, while waiting for the rice to cook Oil in a wok over medium heat until hot. fry the onion and fried garlic.
After the yellow garlic pork. Stir together Followed by soy sauce, 1 tablespoon of the remaining table. Stir until the pork chops dry and brown. Mixture of cooked rice to pot, stir well, boil until well cooked, then remove from oven.