• Send name of staff for Emergencies Management Training on Tuesday 24 March at 15.00-17. Hrs. by Monday – the emergencies Management training is a compulsory training. Send as many as possible
• Kh. Manow to distribute containers, trays and other kitchen utensils to all kitchens.
• Kh. Manow to clear 4B floor completely of kitchen utensils.
• Chinese food presentation small amount, no lettuce.
• Work order. Sous Chefs to send mail to Chief engineer cc Kh. Jub Jub, my self, Asst. Chief engineer and secretary to engineering.
• Night cook and chef in charge for BF most check enough water in cast iron pans.
• Stewarding to clean the glass in the door into cold kitchen MK.
• Kh. Manow to brief his staff to switch of the light in garbage room.
• Trolley from butcher walk in fridge sends to dim sum section in basement freezer.
• Sterno most be refilled in chaffing dishes around 8.30 in the morning everyday.
• Japanese salad based on iceberg. If not normal lettuce.
• Tiramisu most be done with sponge cake soaked in espresso and liquor