The omelet pancakes were insanely crispy, and wow were they filled with extreme flavor. I liked mine with a sprinkle of pepper all over it, and many Thais also enjoy eating hoy tod (หอยทอด) along with sauce prik, which is like tangy tomato ketchup. Overall, and if I go back, I would definitely prefer the oyster omelet version over the mussels version. They were both insanely greasy, but indeed they were insanely tasty as well. If you're up for a greasy Thai street food snack when you're walking around Chinatown in Bangkok, you might check them out.