Sugano and Tsuji [13] and Tahira et.al.[14] and Van Hoed et.al. [1] reported that oleic and linoleic fatty acids constitute more than 70% of fatty acids of glycerides.
Sugano and Tsuji [13] and Tahira et.al.[14] andVan Hoed et.al. [1] reported that oleic and linoleic fatty acids constitute more than 70% of fattyacids of glycerides.