Preparation
How to prepare Spicy Seafood Dressing
1. Combine Red thai fresh chili, Garlic, Cilantro root, Young galangal, sliced, Palm sugar, Knorr Authentic fish sauce, KNORR Lime Seasoning Powder, Syrup in a blender and blend until smooth.
How to prepare Spicy Seafood Salad
1. In a mixing bowl, toss all seafood gently (White prawn - peeled & cooked, Squid - slit & cooked, Sea bass fillet and cut into bite size and cooked) with seafood dressing.
2. Add sliced onion, 1.5” chopped celery, and halved tomato in the mixing bowl and mix well.
3. Plate mixed seafood salad on a serving plate and arrange salad greens. Serve.