Organic Beer-Brined Moochego
Organic Beer-Brined Moochego is a pasture-raised, organic cows milk cheese from Engelbert Farms. It is a hard cheese that is brined in organic Brown Ale for up to 24 hours. This results in a beautiful brown rind and smooth, creamy texture with a distinctive flavour.The cheese is aged for up to two years or more, but ready for sale at around 30 days.
Made from pasteurized cow's milk
Country of origin: United States
Region: NY
Type: semi-soft
Texture: creamy, firm and smooth
Rind: natural
Colour: brown
Flavour: full-flavored
Aroma: rich
Vegetarian: yes
Producers: Engelbert Farms, LLC