For this project, you will need:
Your favorite roll out cookie dough (My orange vanilla spice cookie recipe is available in the tutorial shop)
T-square ruler
Paring knife
Flood consistency royal icing
Stiff consistency royal icing
Round decorating tips 1, 3, and 12
Decorating tips 45 (flat basket weave tip) and 67 (leaf tip)
Gold highlighter (I used the one from NY Cake)
Small brush
Soft round brush
Alcohol or flavored extract
Colors:
Blue = Wilton delphinium blue from the garden tone set
Green = Wilton juniper green from the garden tone set
Pink = Wilton aster mauve from the garden tone set
Gold base = Wilton brown + juniper green
Most of these decorating products are available on the recommended products page.
This is my sketch of the cookie sizes you’ll need to build the box.
Five 3″ squares for the sides and bottom
One 3-1/4″ square for the lid
One 2-1/2″ square for the underside of the lid
Four tiny circles for the feet
One tiny circle for the knob
The tiny circles are cut out using the back of a decorating tip, which is probably about 5/8″.