hroughout the evening there was food upon food being placed in front of me. All menus usually start with the following:
1. The appetizer plate -This included all sort of cheeses, salamis, vegetables and caviar.
2. A fish dish – Grilled fish with roasted potatoes and vegetables on the side.
3. Traditional Romanian Dish called “Sarmale” – Pork & Rice rolled in pickled cabbage in a tomato based sauce with a side of polenta. It’s incredible…definitely my favorite dish from Romania.
Then…there is more…
4. Plate with beef filet, chicken & pork chop with herb roasted potatoes…Yeah you read right…ALL THREE…Here you get to pick one…but there food is the major expense of the wedding. If you don’t have these basics it’s not a wedding.
AND then…you of course have the cake & dessert…With the cake they always serve ice cream with it.