ACKNOWLEDGEMENTS
The funding for this research was supported, in part,by the Vision Project Grant of the College of Tropical Agriculture and Human Resources, University of Hawaii; Water Quality Program, USDA;Governor’s Agricultural Coordinating Committee,State of Hawaii; Water Resources Research Institute Program, US Geological Survey, and the College of Tropical Agriculture and Human Resources, University of Hawaii. Also, the assistance of maintaining the treatment system was provided by Mr Dan Paquin, Department of Biosystems Engineering and the Department of Animal Sciences, University of Hawaii. These farm assistances
were essential and are greatly acknowledged.