Each incubated sample was then separately cultured on plates of (i) blood agar, (ii) xylose-lysine-desoxycholate agar, and (iii) eosin methylen blue agar. The genus of bacterial growth on the plates were recognized by colonial appearance, Gram staining, oxidative fermentation test, lysine decarboxylase, Simmons’ citrate test, urease, lactose fermentation on triple sugar iron agar, the methyl red, Voges-Proskaeur tests, deoxyribonuclease, sulphide and
indole production and motility test[16].
Each incubated sample was then separately cultured on plates of (i) blood agar, (ii) xylose-lysine-desoxycholate agar, and (iii) eosin methylen blue agar. The genus of bacterial growth on the plates were recognized by colonial appearance, Gram staining, oxidative fermentation test, lysine decarboxylase, Simmons’ citrate test, urease, lactose fermentation on triple sugar iron agar, the methyl red, Voges-Proskaeur tests, deoxyribonuclease, sulphide andindole production and motility test[16].
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