Fresh fruit combined with water was allowed to soak. The fruit was cut in slices so that the juice gets infused in the water, and the strengths of the flavor depended on the time duration the fruit remain soaked. The flavors grew stronger as the fruits remained soaked in water. This concept has been smartly introduced as a new concept for people on the go in form of Water fruit infuser bottle. This bottle has a capsule where all the fruit can be inserted and locked. Fill the bottle with water and insert the capsule. Twist-lock the bottle and shake it. You will observe the flavor is subtle not overpowering in the water. The water is not sweet. It may shock you if you are looking for something that will take the place of your sweetened drinks or even canned juice.