Bachelor degree in Food Science and Master’s degree in MBA
At least three years experience in marketing and sales
Experience in exporting would be an advantage
Ability to formulate original ideas and concepts and present them in an organized and systematic way
Knowledge of ISO 9001 : 2008, ISO 14001 : 2004, OHSAS 18001 : 2007, GMP and HACCP would be an Advantage
Fluent in spoken and written English with good computer skills