Five separate 10 kg batches of peanuts had aflatoxin concentrations ranging from 155 to 30,000 mg/kg (median ¼ 13000 mg/kg) and were pressed with the oil seed expeller.
Fiveseparate 10 kg batches of peanuts had aflatoxin concentrationsranging from 155 to 30,000 mg/kg (median ¼ 13000 mg/kg) andwere pressed with the oil seed expeller.