I have been working hard on #buttercreamflowers ! I have always been tempted to say no to fondant. Just because I *personally* dislike the taste of fondant. However, I love the look it gives to a cake! Anyway, I digress. I can now safely say that having spent well over a 100 hours coming up with designs and techniques, and a further 100 hours practicing, the very first #faircake #buttercreamflowerclass is ready! Dates willbe announced next Monday. Please send an email to hello@faircake.co.uk if you are interested. It'll be a ONE DAY class. Sorry, had to shout there. Have a lovely weekend! #cakecourse #cakecourse #cakeschool #greenwich #london #cakedecoratingschool #cakeclasses