This indicated that large amount of ash from the bran layers of red rice caryopsis leached out, similar to what was previously reported for fat, during the hydration at 60 C. According to Paiva et al. (2014),
This indicated that large amount of ashfrom the bran layers of red rice caryopsis leached out, similar towhat was previously reported for fat, during the hydration at60 C. According to Paiva et al. (2014),