Code of Hygienic Practice for Bottled/Packaged Drinking Waters (Other than Natural Mineral Waters)
Code of Practice Concerning Source Directed Measures to Reduce Contamination of Foods with Chemicals
Code of Practice for the Prevention and Reduction of Patulin Contamination in Apple Juice and Apple Juice Ingredients in Other Beverages
Code of Practice for the Prevention and Reduction of Mycotoxin Contamination in Cereals
Code of Practice for Fish and Fishery Products
Code of Hygienic Practice for Fresh Fruits and Vegetables
Code of Practice on Good Animal Feeding TFAF 2008
Code of Practice for the Prevention and Reduction of Aflatoxin Contamination in Peanuts