indicating the antioxidant activity of C. linum. The IC 50 value in the reducing power assay was 8.2 μg/mL and 3.2 μg/mL, respectively, for the methanolic extract of C. linum and ascorbic acid.
indicating the antioxidant activity of C. linum. The IC 50 value in the reducing power assay was 8.2 μg/mL and 3.2 μg/mL, respectively, for the methanolic extract of C. linum and ascorbic acid.