Hi Mr chonlasit,
Congratulations for taking action.
I just wanted to let you know that I noticed that you have taken steps to embark on the Marriott International Culinary School program. In all my years in the kitchen, I have never seen a program as robust as that offered by our partner—the Rouxbe Online Cooking School. There is a lot for you to learn here so I hope you find it helpful in furthering your professional development.
Good luck with the course. I'll be checking in from time to time to see how you are doing. Thanks in advance for your dedication to learning—a clear sign to all of us at the senior level, that you are serious about moving forward in your career.
Brad Nelson,
VP F&B Culinary | Global Corporate Chef
cc. Mark Boccia, Senior Director - Training, Global Operations